30 till 30: Day 13

Say that on the way home from work, you get the urge to make soba sesame noodles. Then you realize how delicious it would be to have some sautéed spinach with garlic on the side. So you stop at the little market a block from the subway to buy spinach, and there's a display of enormous red cherries. Fruit and greens in hand, you head home and drop your bag and take off your winter coat, because San Francisco has no idea if it wants to be Hawaii or Iceland. Then you cook up the noodles and the vegetables, and the whole thing only takes 20 minutes, and you put it in a bowl and eat it and it tastes exactly like you imagined it would. Then you have some cherries, and they're sweet and perfect.

Instant gratification in real time. That's the only reason (well, plus Netflix) I can sit down to edit again after editing all day, and maybe even enjoy it.